Maple-Glazed Cinnamon Rolls
by KatieMaple-Glazed Cinnamon Rolls
We are LOVING all the amazing reviews we’re getting on our Frosted Cinnamon Roll mix, which means we have yet another quick and delicious recipe to share with you. These Maple Glazed Cinnamon Rolls are full of wonderful cinnamon-sugar goodness and the aroma of maple syrup (while being sugar-free, of course.) We even think you could add some pecans to the filling to make maple pecan rolls, but we will leave that up to you!

Ingredients
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1 package Frosted Cinnamon Rolls
2 tbsp butter, softened
3 tbsp water
3 eggs
3 tbsp heavy cream
1 tbsp apple cider vinegar
Cinnamon Sugar packet
4 tbsp butter, softened
Icing packet
4 tbsp butter, softened
2 oz cream cheese, softened
1 tsp maple extract
For the dough:
For the filling:
For the Glaze:
Directions
Make the Frosted Cinnamon Rolls according to the package directions. Let cool.
For the maple glaze, mix together the icing packet, butter, cream cheese and maple extract. Spread on top of the cooled cinnamon rolls. (Heat the rolls in the microwave for 15 seconds for gooey frosting glaze!)
Enjoy!