Buttery Biscuits | 2g net carbs

Just 2 Net Carbs! These Light and Buttery Keto Biscuits are so delicious just as they are or top them with keto sausage gravy or keto jam for a true delight! Low carb and gluten free - they are sure to be a new favorite!

Add in Jalapeno and Monterrey Jack, Chive and Dill, Garlic Cheddar Bay -- you get creative -- we provide the soft buttery low-carb biscuit mix.

Makes 9 - 3" diameter Biscuits

Necessary Ingredients: Butter, eggs, sour cream

For Dairy Free: ghee or butter flavored coconut oil, vegan sour cream

Stores well at room temperature up to 2 days or longer in Fridge/Freezer

How to Make Keto Buttery Biscuits