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Ice Cream Mix - MOOSETRACKS

Ice Cream Mix - MOOSETRACKS

Regular price $9.99 USD
Regular price Sale price $9.99 USD
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Shipping calculated at checkout.

Miss your MooseTracks? Make your own!

Enjoy this creamy vanilla ice cream base with Peanut Butter Chocolate confectionary pieces stirred in. Or use Almond Butter, SunButter, Hazelnut Butter - it's your choice!

The confectionary packet is included to easily make your own candy chunks.

As usual with all our sweets, no cooling effect or weird aftertaste, just well-rounded sweetness profile from our delicious keto sweetener blend.

Just 1 net carb. Perfect for diabetics, celiacs, dairy free or nut sensitive folks. 

Welcome to REAL ice cream with fresh ingredients that you control.

Makes  1 1/2 Quarts! 

20 minutes in countertop appliance or do the no churn method

Ice Cream Maker Method: Use blender then churn!

No Churn Method: Whip heavy cream with electric beater , add dry mix and candy chunks and freeze in individual cups for a few hours.

Dairy Free: Sub warmed coconut cream for heavy cream. Add egg yolks for richness if desired. Nut Free: Use oat milk, coconut milk, hemp milk etc.

INGREDIENTS: NONGMO ERYTHRITOL, NONGMO XYLITOL, MCT OIL FROM COCONUT, XANTHAN GUM, NATURAL VANILLA FLAVOR, KONJAC ROOT FIBER, PURE STEVIA EXTRACT POWDER, HIMALAYAN PINK SALT, CHOCOLATE CONFECTION PACKET (KB POPSWEET (NONGMO XYLITOL, NONGMO ERYTHRITOL, PURE STEVIA EXTRACT POWDER), ORGANIC COCOA POWDER)

Ingredients

INGREDIENTS: NONGMO ERYTHRITOL, NONGMO XYLITOL, MCT OIL FROM COCONUT, XANTHAN GUM, NATURAL VANILLA FLAVOR, KONJAC ROOT FIBER, PURE STEVIA EXTRACT POWDER, HIMALAYAN PINK SALT, CHOCOLATE CONFECTION PACKET (KB POPSWEET (NONGMO XYLITOL, NONGMO ERYTHRITOL, PURE STEVIA EXTRACT POWDER), ORGANIC COCOA POWDER)

Benefits

The confectionary packet is included to easily make your own candy chunks.

As usual with all our sweets, no cooling effect or weird aftertaste, just well-rounded sweetness profile from our delicious keto sweetener blend.

Just 1 net carb. Perfect for diabetics, celiacs, dairy free or nut sensitive folks.

Welcome to REAL ice cream with fresh ingredients that you control.

Makes 1.5 quarts

20 minutes in countertop appliance or do the no churn method

Ice Cream Maker Method: Use blender then churn!

No Churn Method: Whip heavy cream with electric beater , add dry mix and candy chunks and freeze in individual cups for a few hours.

Dairy Free: Sub warmed coconut cream for heavy cream. Add egg yolks for richness if desired. Nut Free: Use oat milk, coconut milk, hemp milk etc.

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