Makes creamy, milk chocolate flavored ice cream! If you like Wendy's Frostys, you'll like this!
Ice Cream Maker Method: Use blender then churn!
No Churn Method: Whip heavy cream with electric beater , add dry mix and freeze individually for a couple hours.
Dairy Free: Sub warmed coconut cream for heavy cream. Add egg yolks for richness if desired. Nut Free: Use oat milk, coconut milk, hemp milk etc.
INGREDIENTS: NONGMO ERYTHRITOL, NONGMO XYLITOL, ORGANIC COCOA POWDER, MEDIUM-CHAIN TRIGLYCERIDES FROM COCONUT OIL, HIMALAYAN PINK SALT, XANTHAN GUM, NATURAL FLAVOR, KONJAC ROOT FIBER, PURE STEVIA EXTRACT POWDER
